Author: Kerri M. Williams
 
A traditional BBQ party can be as simple as grilling or smoking hotdogs with a couple of friends, or as elaborate as a social function that requires weeks or months of planning. Often, the general idea of a BBQ party is that which entails lots of smoked meat and meat-based products and this becomes worrisome for plant-based enthusiasts.
However, this doesn’t have to be so. In fact, the summer could present an opportunity to create a vegan statement and impress friends and family; and what better way to do this than a VEGAN BBQ party!
Whether meat-based or plant-based, BBQ parties are fun and something worthy to remember as they create lasting memories of moments shared with loved ones.
In either case, you need a reliable grill smoker, good plant-based ingredients, good company but also the knowledge of how to prevent or deal with grilling injuries.
In the Dr. Sebi Wood Pellet Smoker and Grill Cookbook, you'll find out;
- How to enjoy outdoor cooking
- How to successfully smoke your food while avoiding grill fires
- How to smoke your food to perfection
- Advanced smoking techniques
- Plenty of Plant based recipes to enjoy with friends and family
- Sauces, Rubs and Marinades